100% Zabihah Halal Hyderabadi menus for weddings, walimas and receptions — at our own Plano hall, or at the venue you've already chosen, anywhere across the Dallas-Fort Worth metroplex.
Your wedding day deserves a menu as carefully prepared as everything else — Shaahi Biryani has been cooking Hyderabadi dum biryani, kababs and classic Hyderabadi dishes since 2017, serving DFW families from our Plano kitchen since 2025. Every dish is 100% Zabihah Halal, Hafsah Certified and HMS Certified, prepared fresh from our Plano kitchen for weddings, walimas and receptions ranging from 50 to 3,000+ guests.

A private hall at our Plano kitchen, seating up to 132 guests — ideal for walimas, engagements and smaller wedding events. The space and the menu, together.
Book Our HallAlready have a venue booked? We bring full-service catering — live biryani stations included — to hotel ballrooms, banquet halls and private venues anywhere across DFW, for up to 3,000+ guests.
See How We Cater Off-SiteEvery meat dish — biryani, kababs, tandoori, haleem — sourced from Hafsah Certified, HMS Certified suppliers, with no exceptions for the dishes served at your wedding.
From intimate engagement dinners to 1,000+ guest walimas — full multi-course Hyderabadi spreads, live biryani stations and white-glove service.
Menus scale to your guest count exactly — Half Pan and Full Pan sizes on every dish, plus fully custom quantities for larger weddings.
Hyderabadi Goat Dum Biryani · Chicken Dum Biryani · Goat & Chicken Haleem · Butter Chicken · Chicken Tikka Masala · Sheek Kababs · Chapli Kababs · Bihari Kababs · Tandoori Grills · Apollo Fish · Naan, Rumali Roti, Tandoori Roti · Hyderabadi desserts.
Custom menus from 50 to 3,000+ guests. Vegetarian and Jain options available on request.
Yes — Shaahi Biryani provides Indian, Hyderabadi and Pakistani wedding and walima catering in Plano and across the Dallas-Fort Worth metroplex, either at our own private hall in Plano (up to 132 guests) or at a venue of your choice, for events of 50 to 3,000+ guests.
Both are available. Our private hall in Plano seats up to 132 guests and includes the space itself — ideal for smaller weddings, walimas and receptions. For larger events, or if you already have a venue booked, we cater on-site anywhere across DFW with full-service live stations and tray service.
Custom Hyderabadi menus built around Goat and Chicken Dum Biryani, Haleem, Butter Chicken, Chicken Tikka Masala, Sheek and Chapli Kababs, tandoori grills, Apollo Fish, fresh naan and Hyderabadi desserts — available in Half Pan and Full Pan sizes, with vegetarian and Jain options on request.
Yes — every dish served at your wedding or walima is 100% Zabihah Halal, Hafsah Certified and HMS Certified, prepared fresh at our Plano kitchen the morning of your event.
We recommend booking as early as possible for weddings, especially during peak wedding season, since large events require menu planning and guest-count confirmation. Call (469) 960-3300 or submit the quote form above and we'll confirm availability and next steps.
From intimate gatherings of 50 to large walimas and receptions of 3,000+ guests — our catering scales to your event size, whether at our Plano hall or at your chosen venue anywhere across DFW.